Week of June 5, 2010
What's Cooking: Jollof RiceAnna Boiko-Weyrauch/World Vision
Chef Tina Odea Ampomah with a pot of jollof rice.
Description
Jollof rice is a tasty dish cooked with meat and tomato sauce. Most people think it's from Senegal, but you can find it in Ghana as well, which is where reporter Anna Boiko-Weyrauch tasted it for the first time. She has this report as part of our "What's Cooking" series.